Carrot Chutney Recipe Swasthi S Recipes
Carrot Chutney Andhra cuisine is well known for a wide range of chutney dishes also known as pachadi. Every traditional meal consists of a spicy vegetable chutney, known as roti pachadi which is a thick chutney. Traditionally it is mixed with hot rice, topped with ghee and is eaten at the beginning of the meal. This Andhra style Carrot Chutney is one of the many kinds of vegetable chutneys I make at home....